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It seems to me that taking MePA and gaining weight are unconnected. Your family recipes give me a clue to where the problem actually lays. Sixteen years ago I gave up eating all animal products, oils, salt, sugar refined grains and processed foods. I now eat only whole grains, legumes, whole fruits and fresh or frozen vegetables, along with a limited amount of flax seeds and raw nuts. My weight normalized; my energy shot up; the pain in my joints all but disappeared; my bouts of depression evaporated; my mind and memory became sharper than they've ever been before and for no particular reason, I find myself in a cheerful mood nearly all the time. Even my hair is fuller and my skin and nails healthier. I want to live forever because I now love life, it is so good and I enjoy it so much. I'm taking MePa with that hope- although after reading Dr. Aardsma's book on it, I feel that only clinical trials will tell if it's truly effective. Because I'm, at age 66, in near-perfect health, I've noticed no change in the 2 or 3 months I've taken it. But the prospect of living several hundred years is motivating enough to take the stuff, even with the tenuous evidence that Dr. Aardsma presents. Blessings to you and your family.
Paul,
When nothing else changed in my diet but the addition of supplement, (my weight has been stable for thirteen years) that would logically indicate it was not caused by my “poor” diet. I would “feel full” sooner, but continue to eat my normal amount.
So glad your diet works for you.
But your suggestion is interesting.
Most Americans on these special, fad diets do not realize that without the US government fortifying foods with iron and Vitamin B12 (available only through animal products), they would be severely deficient and sickly.
I guess, you can attribute your good health to great fortifications and I can say my health is improving with the Vitamin MePA supplement. Either way, vitamins are good.
Thanks for sharing your thoughts.